Nutritional Info
T1D Carbs-per-gram ratio: 0.7077
* Multiply serving weight in grams by the carbs-per-gram ratio to calculate the total estimated carbs.
This is the best gluten-free sandwich bread we've ever had. It makes incredible sandwiches, works wonderfully as toast, and can be used for…
By combining an overnight rise with a two-layer frosting, this recipe yields some of the most amazing cinnamon buns you've ever had.
Although the zebra frosting on top is great, the coolest part of this cake is that the inside of the cake is zebra striped too! A simple vanilla…
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